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Joey Allaham and The Prime Hospitality Group
New York's first kosher omakase* Japanese restaurant is scheduled to open Sunday, July 20th in Manhattan's Sony Building. Butterfish originally opened to the public as a traditional, authentic, and Japanese omakase restaurant in April... Read more...
How to Keep that Guac GREEN!
Learn the secret to avoiding browning – works every time. It's simple, foolproof, and easy -- and no, it doesn't involve avocado pits or extra lime juice.
Thank you to our colleagues at TheKitchn.com for sharing this great... Read more...
Roasting Whole Garlic
Roasted garlic is so versatile. It can add a special flavor to foods such as pasta, bread, poultry, meat and fish dishes. When mashed into a homemade salad dressing or sauce, it is simply an irresistible treat for garlic lovers.
Roasting whole garlic is... Read more...
Rodent Infestation at Kosher Food Warehouse in Queens
The mission of KosherEye is to make our readers aware of trends and developments related to the kosher culinary world. Sometimes this is difficult to report – because the news may not be positive. We feel that we are obligated to share the following story that broke last week about a product many of us have in our pantries - KoJel.
Inspectors from the Food and Drug Administration seized more than $1 million worth of foodstuff after finding widespread rodent infestation in a Ridgewood, Queens warehouse. The company previously had been notified multiple times to correct the situation.
Among other publications, this disturbing story was reported in The New York Times, The Wall Street Journal Online and The New York Post. KoJel is manufactured by V.I.P Foods. In addition to KoJel, V. I. P. Foods produces instant pudding, hot chocolate mix and instant noodle soup.