The Jewish Year
by Carly of Carly Q Creations
This 16 x 20 Giclee (reprint on canvas) will make a beautiful, colorful, happy addition to any home. The piece will arrive ready for hanging, and make any wall smile! Retail value: $140
Five Kitchen Tools for One Lucky Winner
Apple, honey and pomegranate are three of the stars of the Yom Tov table. Apples dipped in honey are symbolic of our hopes for a sweet new year. And the pomegranate, often used as the new fruit, also embodies our hope that our good deeds be as plentiful as its seeds. It is customary for all three foods to appear at Jewish New Year... Read more...
Red Star Platinum Yeast
A year of yeast - 52 packages
It is our pleasure to announce a free "yeast for a year" giveaway, sponsored by Red Star Yeast for KosherEye readers. Send us your delicious sweet or savory challah or... Read more...
The KosherEye Exchange is all about YOU! We want to exchange ideas. Read more...
Let the Kosher Feasting Begin
KosherFeast 2014 will be held on Monday evening, November 10th, at the historic Streit's Building in lower Manhattan, 5:30PM to 9PM.
Food writers, culinary editors, media... Read more...
Rosh Hashanah Wine Picks
Guest Post by Hana of @kosherwinereview
I always love to try new wines; Every time I see a new kosher wine, I have to taste it! When my friends are looking for wine, they always call me for recommendations. It is not always... Read more...
New Cookbook from Ronnie Fein
Congrats to KosherEye friend, cookbook author, food blogger and cooking instructor Ronnie Fein for putting her new cookbook "to bed". For information on how to pre-order a copy of The Modern Kosher Kitchen and receive a personally inscribed bookplate from the author, visit Ronnie's Blog Kitchen... Read more...
AlefBet By Paula
Ann Koffsky, Artist
At Your Palate CKCA
Couldn't be Parve
Creative Jewish Mom
Food Fix Kitchen
Gourmet Kosher Cooking
In Paula's Kitchen
Jewish Life... Organized
Kosher Like Me
Laura's Kosher Kitchen
Simply Sugar & Gluten-Free
The Jewish Hostess
Yeah That's Kosher
|Pair Mount Hermon Indigo by Yarden with this luscious 2nd Avenue Deli Brisket|
The 2012 Mount Hermon Indigo presents aromatic ripe plum and berry notes rounded out with hints of spice and cocoa. This medium-bodied wine is pleasingly flavorful and very drinkable. Ready to drink now, the 2012 Mount Hermon Indigo should stay in good drinking condition for about three years from harvest.
Give the wine a try with a good juicy burger, a hot slice of thin-crust pizza, a hearty moussaka or a delicious brisket!
Following the record breaking cold and hot temperatures of harvests 2011 and 2010 respectively, we thankfully returned to a more typical vintage in 2012. Our first-ever release of this wine, the 2012 Mount Hermon Indigo was blended from the traditional French varieties of Cabernet Sauvignon and Syrah (also known as Shiraz), giving the wine its beautiful indigo color. The fruit was harvested from our vineyards in the cool Golan Heights. Completing malolactic fermentation, the wine was bottled without sterile filtration.
The Galilee (or Galil) is the most northern, and generally considered the best, appellation in Israel. The highest quality area within the appellation is the Golan Heights (or simply the Golan), the coldest region in Israel. The vineyards on this volcanic plateau rise from 400 meters (1,300 feet) above sea level to 1,200 meters (3,900 feet) and receive snowfall in the winter. Golan Heights Winery is located in the town of Katzrin in the central Golan.
Sign me up!